Prime Chennai areas such as MGR Nagar, Anna Nagar and Pudupet market are emerging as hubs for rabbit, pigeon and duck meat, often served as fine dining fare. But how safe is this meat? And is it even legal?
Not even threats to personal safety can thwart him off his chosen path of saving animals. Meet Chennai’s 16-year-old animal rescuer who imparts strong lessons in compassion in an increasingly cruel world.
